Description: How to Make Ice Cream: An Illustrated Step-By-Step Guide to Perfect Ice C - GOOD Product Id:0936184191 Condition:USED_GOOD Notes:Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc...
Price: 13.29 USD
Location: Montgomery, Illinois
End Time: 2024-11-10T19:41:51.000Z
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Item must be returned within: 30 Days
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Brand: Unbranded
MPN: Does not apply
Publisher: America's Test Kitchen
Book Title: How to Make Ice Cream : an Illustrated Step-By-Step Guide to Perfect Ice Cream...
Topic: General, Courses & Dishes / Ice Cream, Ices, Etc.
Publication Year: 1997
Number of Pages: 96 Pages
Language: English
Illustrator: Burgoyne, John, Yes
Genre: Cooking
Author: Cook's Illustrated Magazine Editors
Book Series: How to Cook Master Ser.
Format: Hardcover
